Cured Sausages

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This delicious spicy 'nduja is perfect for a great bruschetta, but can also be combined beautifully with a nice soft cheese such as mozzarella and ricotta! It is also perfect as a spicy element in a beautiful pasta.
€6,50
A dry sausage, made by Slagerij Spijkerman in Akkrum, with the Madame Jeanette pepper in it. The addition of this pepper makes this a good spicy dry sausage.
€5,99
Cured sausage with fennelseeds, handmade from Amsterdam!
€7,85
Smal salami sausage with black truffle, handmade in Amsterdam! ca. 110gr
€9,50
Sun-dried tomatoes, olives and dry sausages are all tastier from the production process they undergo. The taste slowly changes to intense umami due to salting, fermentation and drying. The savory fifth flavor in the palette that makes many hearts beat fas
€8,99
Due to the freshness of the product, we can only deliver this in Leeuwarden, the Netherlands
€5,99
A Frisian take on the Spanish Chorizo, a sausage with cayenne pepper.
€5,50
Deer is extremely suitable for this type of sausage because 'the deer' is a very selective eater and therefore gives spicy and aromatic meat.
€6,00
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