Augusta Colomba amaretto and peach
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Colomba di Pasqua, the Italian Easter bread.
Colomba is a typical Italian cake for Easter, which is served at many Italian families during Easter. Shaped like the Dove of Peace. It is a slightly sweet bread, often filled with candied fruit or with a ‘crema’, cream. It originates from Milan and is now a delicacy all over the world.
Now try this delicious Colomba with amaretto cream and peach, 750 grams
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