Gimber N°2 is Gimber with the familiar kick, but with 50% less sugar ánd the delicious addition of Yuzu. Yuzu is an Asian citrus fruit that gives the Gimber an extra freshness.
€16,50
An authentic dressing full of flavour. This Vietnamese fish sauce dressing is ideal for salads, barbecues or as a dip for spring rolls and rice dishes. Add a touch of Vietnam to your dishes with this pure and flavoursome dressing.
100ml.
100ml.
€8,00
A product that was never planned. Tomasu Sambal made from Madame Jeanette Pepers. 165gr
€15,00
A typical Amarone, high in flavour due to the use of the raisined grapes and the two-year maturation. With notes of cherry, cinnamon and chocolate in the nose with flavours of cherry and brown sugar.
€28,95
This raw Macedamia Nut is full of vitamins B and Omega 7. Order the note in a pack of 100 grams, 500 grams or 1000 grades
€4,80
This kiooms dressing has a slightly spicy taste thanks to the hint of garlic.
€4,75
Marsilio extra virgin Olive Oil
This high-quality Italian olive oil from Castiglion Fibocchi (between, Siena, Florence and Arezzo), Tuscany Italy, is made from ripe olives harvested from mid-November to mid-December.
This high-quality Italian olive oil from Castiglion Fibocchi (between, Siena, Florence and Arezzo), Tuscany Italy, is made from ripe olives harvested from mid-November to mid-December.
€19,75
Raijmakers Heetmakers Smoked Habanero Hot Honey – Sweet, smoky and spicy in perfect balance.
€9,90
This mackerel in tomato sauce from Nuri is delicious mackerel, to use on toast, in dishes and so delicious with drinks.
€5,75
The truffle broth from Fattoria Italia is unique. Made from the best ingredients, this stock has a delicious taste. Perfect for making risotto or seasoning a sauce.
€3,99
A dry sausage, made by Slagerij Spijkerman in Akkrum, with the Madame Jeanette pepper in it. The addition of this pepper makes this a good spicy dry sausage.
€5,99
A crema is a reduction of balsamic vinegar to which cooked grape must has been added. This ensures that a crema is syrupy in texture and full-sweet in flavour.
€8,25
Pastrami from 'Wild van Wild', made from wild goose. This Jewish-Hungarian delicacy is originally made from beef, but is incredibly delicious also from wild goose.
€5,99
The Landgoedkaas Traditional Affiné gives this pastry chef's cheese crunchies its unique spicy slightly sweet taste.
€5,35
Prepared with care by the beautiful fruit kitchen of Vink orchard in the Netherlands!
€4,75
These 8-year-old Balsamic vinegars from Giuseppe Giusti have aged for several years on centuries old oak barrels.
Content: 250ml
Content: 250ml
€19,95
The "Banda Rossa" is the ultimate expression of the art of Giusti vinegars. Originally intended as a gift from Uncle Giuseppe to his family members.
Content: 100ml
Content: 100ml
€45,00
The Roodbonter mild cheese is a wonderfully creamy cheese made from the cow's milk of the Maas-Rijn-IJsel breed. The aromas are immediately reminiscent of spring.
€10,99
