Chicken broth from Aneto. This Catalan company specializes in making ready-to-use stock. In other words, you just have to buy this chicken stock and do nothing more about it.
€6,25
From the Varvaglione winery in the heel of Italy comes this magnificent Appassimento Paralupi.
Made from Malvasia Nera, Negoramaro, and Primitivo grapes.
Made from Malvasia Nera, Negoramaro, and Primitivo grapes.
€14,50
The Tagine pasta from Belazu is a classic Moroccan spice paste. The combination of ingredients gives an intense, smoky flavor to your dishes. The spice paste comes in a package of 170 grams.
€6,85
Portuguese Mackerel in a spicy olive oil. Canned 125 grams.
€5,75
A product that was never planned. Tomasu Sambal made from Madame Jeanette Pepers. 165gr
€15,00
The combination of white wine vinegar and grape must concentrate makes this white balsamic vinegar of Giuseppe Giusti beautifully fresh, balanced and easy to use.
€17,50
The Roodbonter mild cheese is a wonderfully creamy cheese made from the cow's milk of the Maas-Rijn-IJsel breed. The aromas are immediately reminiscent of spring.
€10,99
A delicious ready-to-use fish broth from Aneto, a beautiful Catalan company that specializes in making broths.
€6,50
Indispensable in Spanish cuisine. Pimenton dulce, smoked paprika powder This mild variant is ideal for preparing paella, sauces, Chorizo, tapas, marinades and more.
€3,95
Beautiful handmade Italian fusilli by Martelli, made from Italian and Canadian durum wheat. Because of the way it is made, every sauce sticks to this delicious authentic pasta.
€5,35
This package includes the Tomasu x Peugeot salt mill, Tomasu Soy Salt and a funnel for easy filling.
€85,00
Extra Spiced Sardines in Olive Oil . Canned 125 grams
€5,75
Gimber is packed the best Peruvian ginger, lemons, herbs and spices, and is a great alternative for any alcoholic drink.
€27,50
