Marsilio extra virgin Olive Oil
This high-quality Italian olive oil from Castiglion Fibocchi (between, Siena, Florence and Arezzo), Tuscany Italy, is made from ripe olives harvested from mid-November to mid-December.
This high-quality Italian olive oil from Castiglion Fibocchi (between, Siena, Florence and Arezzo), Tuscany Italy, is made from ripe olives harvested from mid-November to mid-December.
€19,75
Grapes harvested at night are cold soaked for three hours after destemming, then pressed and fermented separately in refrigerated tanks. This method gives the wine its delicate, light colour and fresh, elegant character.
€20,50
A delicious ready-made cheese fondue with a delicious flavor combination of Jersey cheese and spicy matured cow cheese
380ml
380ml
€12,75
Crispy chilli oil is an Asian condiment that gives any dish an extra kick. The spiciness combined with the crunch of puffed buckwheat grains make for the ultimate condiment to finish your dish.
€7,75
Artichokes are a real staple ingredient in the Italian cuisine. These baby artichoke hearts are briefly blanched in a mixture of water, salt and white wine vinegar and then placed in extra virgin olive oil!
€11,50
Lemon chips, so nice and fresh with a bit of acidity and a subtle "bite" since pink pepper is secretly not a pepper but a red berry!
€4,25
A delicious ready-to-use fish broth from Aneto, a beautiful Catalan company that specializes in making broths.
€6,50
This summer truffle in a pot is ready for use. Slightly lighter in taste than the black winter truffle.
€10,50
Familiar to Persian, Arabic, Indian and Turkish cuisine, Orange Blossom Water brings the sweet perfume of the orange grove to a variety of dishes.
€8,25
Mint Jelly from Ballymaloe is ideal for serving with a rack of lamb, lamb chops or s leg of lamb. But also consider serving it with desserts, for example, ice cream, pear or apple or cheese.
€4,25
Beautiful handmade Italian fusilli by Martelli, made from Italian and Canadian durum wheat. Because of the way it is made, every sauce sticks to this delicious authentic pasta.
€5,35
Meet the Tapas Fondue Nero from BOSKA, your new best friend for intimate and pleasant moments. This compact fondue set is ideal for serving smaller portions of cheese fondue, but you can also keep sauce warm in it.
€21,99
Polenta Svelta by Fontana Formiello is a Northern Italian dish made from ground corn (semolina) flour. It is precooked and dried which ensures that the polenta cooks quickly.
€3,99
The Raijmakers Heetmakers Tranquilizer is a versatile and addictive hot sauce. It contains a wonderful blend of habanero pepper and sweet potato. The flavors are balanced with smoked paprika, carrots and lime for a nice acidity.
€9,75
The Aneto stew broth is a perfect seasoning for stews, soups and sauces, or as a base for savoury pies.
€6,25
Phans Plant-based Fish Sauce – Seaweed
Discover the rich, refined taste of Phans 100% plant-based fish sauce, made from seaweed.
100ml
Discover the rich, refined taste of Phans 100% plant-based fish sauce, made from seaweed.
100ml
€8,00
