Fattoria Italia broth contains no preservatives, colorants, flavor enhancers and considerably less salt than most other bouillon cubes. This broth is suitable for people with lactose intolerance.
€2,50
Sliced summer truffle in a pot. This "Tubber Aestivum" cut in pot. Ready for use. Delicious in combination with pasta dishes, bruchetta or on meat and fish.
€15,00
Beautiful handmade Italian fusilli by Martelli, made from Italian and Canadian durum wheat. Because of the way it is made, every sauce sticks to this delicious authentic pasta.
€5,35
Grating cheese has never been as much fun as with the Hand Grater Romano. This unique grater is perfect for grating your Parmesan. Delicious for your freshly made pasta.
€21,99
A product that was never planned. Tomasu Sambal made from Madame Jeanette Pepers. 165gr
€15,00
A delicious ready-made cheese fondue with a delicious flavor combination of Jersey cheese and spicy matured cow cheese
380ml
380ml
€12,75
Rigatoni pasta is one of the best-known and most widely used pastas in Italy, a member of the large family of short pastas that includes penne. They have a ribbed exterior and are quite wide in diameter.
€3,00
Brûswyn brut is a quality sparkling wine made from the grape varieties Johanniter and Souvignier Gris. The first Frisian sparkling wine according to traditional classical method.
€32,50
White Miso. A savory seasoning from the Miso Tasty Belazu kitchen.
€5,50
Nuri's Sardine Pâté is perhaps the perfect product to revive the Portuguese vacation spirit. This pâté is made from the same wonderful ingredients as Nuri's famous canned sardines.
€4,95
A crema is a reduction of balsamic vinegar to which cooked grape must has been added. This ensures that a crema is syrupy in texture and full-sweet in flavour.
€8,25
Polenta Svelta by Fontana Formiello is a Northern Italian dish made from ground corn (semolina) flour. It is precooked and dried which ensures that the polenta cooks quickly.
€3,99
Gert-Jan Mulder and his son make the Landgoed Cheesesticks with high-quality raw materials such as real butter, flour, Traditional Dutch Cheese, poppy seeds and sesame seeds.
€5,35
A delicious rosé, perfect as an aperitif, or just on a sunny day.
€9,95
The black truffle is added directly to the balsamic vinegar while it is still in the wooden barrels. This is then aged for at least 6 months in the wooden barrels.
Content: 100 ml
Content: 100 ml
€19,50
The combination of white wine vinegar and grape must concentrate makes this white balsamic vinegar of Giuseppe Giusti beautifully fresh, balanced and easy to use.
€12,50
