Marsilio extra virgin Olive Oil
This high-quality Italian olive oil from Castiglion Fibocchi (between, Siena, Florence and Arezzo), Tuscany Italy, is made from ripe olives harvested from mid-November to mid-December.
This high-quality Italian olive oil from Castiglion Fibocchi (between, Siena, Florence and Arezzo), Tuscany Italy, is made from ripe olives harvested from mid-November to mid-December.
€19,75
Olive oil with Oregano oil. A very nice combination of the two. Use this olive oil with bread, poultry or over pasta.
€12,50
With this pâté, Brandt & Levie has solemnized the marriage between the plum and Calvados. A delicious pâté with a balanced sweetness. Contents 100g
€4,99
Eine vielseitige Fischsauce auf Algenbasis mit einem reichen, raffinierten Geschmack. Perfekt für eine pflanzliche Ernährung oder für alle, die nach einem leckeren Fischersatz suchen. Ideal zum Kochen, Marinieren und Würzen von Gerichten
€11,00
Phans Plant-based Fish Sauce – Seaweed
Discover the rich, refined taste of Phans 100% plant-based fish sauce, made from seaweed.
100ml
Discover the rich, refined taste of Phans 100% plant-based fish sauce, made from seaweed.
100ml
€8,00
The Tagine pasta from Belazu is a classic Moroccan spice paste. The combination of ingredients gives an intense, smoky flavor to your dishes. The spice paste comes in a package of 170 grams.
€6,85
This mackerel in tomato sauce from Nuri is delicious mackerel, to use on toast, in dishes and so delicious with drinks.
€5,75
Portuguese Mackerel preserved in a delicious extra virgin olive oil. Canned 125 grams.
€5,75
Portuguese Mackerel in a spicy olive oil. Canned 125 grams.
€5,75
Delicious Spanish potato chips with Mediterranean herbs such as thyme, rosemary and oregano!
€4,50
Enjoy real Italian pasta with this gluten-free penne from Granoro. Granoro's pasta makers make perhaps the best gluten-free pasta available, so this penne is not inferior to "normal" pasta.
€3,99
A crema is a reduction of balsamic vinegar to which cooked grape must has been added. This ensures that a crema is syrupy in texture and full-sweet in flavour.
€8,25
Remeker, raw-milk natural rind cheese that has matured for 3 months. Smooth flavour with full creamy and buttery notes due to the use of Jersey milk.
€14,75
Polenta Svelta by Fontana Formiello is a Northern Italian dish made from ground corn (semolina) flour. It is precooked and dried which ensures that the polenta cooks quickly.
€3,99
Dark sourdough bread from Broodheren baker Edwin Klaasen. This high-quality sourdough bread is available in 1000 grams and 500 grams.
€8,95
A golden yellow hefeweizen, brewed according to the Reinheitsgebot at the Harlinger brewery Het Brouwdok. Fresh, with an aroma of banana and cloves.
€3,00
