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Nuri, Sardines in spicy olive oil. Delicious, quality fish preserves from Portugal!
€5,25
These Ortiz sardines are caught in Galicia. Ortiz buys these sardines in auction houses (lonjas) on the north coast of Spain. The sardines are carefully heated and filleted by hand.
€5,75
A special edition from Dutch soy sauce brewery, Tomasu. A soy sauce with wild garlic.
€25,00
The Belazu Rose Harissa is a spicy herbal paste, ideal for sauces, soups and pasta's. A favorite of the middle eastern cuisine.
€6,85
Guanciale is an Italian bacon made from the pig's cheek (also known as face bacon). Of course best known for the spaghetti alla carbonara! But the possibilities of use are so much greater!
€7,50
Nuri, Sardines in Olive Oil. Delicious high quality fish preserves from Portugal!
€5,25
The traditional Frisian Sûkerbôle, delicious bread with a hint of cinnamon and slightly caramelized sugar.
€6,75
These anchovies come from the Cantabrian sea. This is called the best area for these fish. The anchovies are caught in April, May and June.
€5,75
Brandt & Levie, known for their delicious fresh and dry sausages, also make this delicious pasta sauce, filled with vegetables and of course meat from their own fennel sausages.
€7,99
Portuguese Sardines in a tomato sauce. Canned 125 grams
€5,25
A limited edition of a special Sweet and Spicy Soy Sauce from Tomasu. Made with Madame Jeanette.
200ml. Delivery from the 1st of december
€30,00
This is the pasta type that best enhances any sauce, from Amatriciana, to meat sauce to a simple drizzle of olive oil, turning a simple recipe into a superb dish
€5,35
Portuguese Sardines in a spicy tomato sauce. Canned 125 grams
€5,25
Vegan N'duja Ve-Du-Ja | Belazu
€7,65
A special edition from Dutch soy sauce brewery, Tomasu. The soy salt with wild garlic residue from the wild garlic soy sauce.
€10,00
The salty and lightly acidic taste, of the preserved lemons, brings an intense lemon flavour to a wide variety of dishes
€6,99
Taste Pakket - Only for Leeuwarden, the Netherlands
€37,50
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