Chicken broth from Fattoria Italia, Gusto Pollo. A great base for soups and sauces with poultry.
€2,50
This crema di balsamico with Date and Figs is one of our most sold products. "Its a sweet in a bottle" sweet, stuffy and fresh at the same time. Delicious for cheeses, salads or with cold cuts.
€9,95
Aneto Vegetable stock. This Catalan company specializes in making ready-to-use stock. In other words, you just have to buy this vegetable stock and do nothing more about it.
€6,50
Italians say there is never enough "dolcezza" sweetness. And that is true! For this reason, Marsilio offers the extra virgin olive oil Bellevita. A delicious combination of flavors and scents with a light body. Content 0.75L
€20,50
Bolognese sauce from Ballymaloe, made from natural ingredients. Is on the table in seconds and tastes good too! For the easy and tasty meal.
€5,65
This delicious Cranberry Sauce from Ballymaloe is ideal for turkey, chicken and game.
€4,25
Raijmakers Heetmakers Smoked Habanero Hot Honey – Sweet, smoky and spicy in perfect balance.
€9,90
Nolano's tomato puree, made with carefully selected Campania tomatoes.
€1,95
Grutte Pier Dubbel is a characterful dark beer with a rich taste. The aroma is reminiscent of dark fruit and ripe banana.
€3,25
Delicious Spanish potato chips with Mediterranean herbs such as thyme, rosemary and oregano!
€4,50
A delicious ready-made cheese fondue with a unique flavor combination of Mèkkertaler and Mèkkerstee matured goat's cheese.
€12,75
Bucatini is a pasta shape consisting of elongated tubes. It is somewhat reminiscent of hollow spaghetti. The shape is best known for its combination with an Amatriciana sauce, from the Italian village of Amatrice.
€3,25
Krohn's 2011 Vintage Port is (after 2017) perhaps the finest vintage of this century. A fantastic port that can be kept for up to 40 years.
€41,95
Nuri's Sardine Pâté is perhaps the perfect product to revive the Portuguese vacation spirit. This pâté is made from the same wonderful ingredients as Nuri's famous canned sardines.
€4,95
Frégula (or Fregola) is a grainy type of pasta that originated in Sardinia, Italy. The pasta is made from durum wheat and is lightly toasted, this gives it its typical texture and flavor.
€5,45
The use of saffron is not limited to traditional recipes like paëlla but the new cuisine also incorporates it for all that it provides.
€7,50
