Ballymaloe Steak Sauce with Irish Stout. A tough sauce for cold cuts, cheeses and sandwiches. Think of Steak's, BBQ's and more.
€5,95
Slightly sour raspberry dressing. Combines very well in a salad with sweet or salty ingredients.
€4,95
Cured Sausage with garlic and Nutmeg, Handmade in Amsterdam!
€7,50
Luigi Einaudi Barolo Costa Grimalda 2021.Piemonte, Italië.
0,75L
0,75L
€93,50
A delicious Sardine pate. Caught in the Atlantic Ocean southwest of Portugal.
75gr
75gr
€4,50
Luxurious assortiment of chocolates filled with delicious cream.
€7,45
A delicious sauce made from Oh Na Mi's kimchi, unique because of the rich taste of Kimchi. But not too spicy, which makes it a seasoning that goes with everything.
€6,50
Artichokes are a real staple ingredient in the Italian cuisine. These baby artichoke hearts are briefly blanched in a mixture of water, salt and white wine vinegar and then placed in extra virgin olive oil!
€11,50
Lágrima, Portuguese for tear, but in this case tears of happiness. Due to the exuberantly rich and sweet character of this Port, some drops (tears) remain on the glass!
€13,25
Pomodoro Cuor di Bue | Only for Leeuwarden, the Netherlands
€4,50
Morbier Badoz Lait Cru is made from raw cow's milk from the Jura region. It has a washed red rind and a signature black vein in the center of the cheese. The cows eat hay, grass and herbs from the region, which gives the cheese a nutty taste.
€4,95
Lime and Cilantro Olives - Only for Leeuwarden, the Netherlands
€2,95
These 8-year-old Balsamic vinegars from Giuseppe Giusti have aged for several years on centuries old oak barrels.
Content: 250ml
Content: 250ml
€19,95
