A baker’s best friend, almond extract is one of the most popular flavors used in baking. Nielsen Massey's is made with the purest oil of bitter almond.
€6,95
Stock cubes with fish from Fattoria Italia. Contains no glutamine and less salt.
Contents: 110 grams (10x11gr)
Contents: 110 grams (10x11gr)
€3,00
Creamy Dutch cheese marbled with delicious aromatic black truffle.
€8,95
Full-bodied and rich wine with blackberry and spice aromas, complemented by candied fruit, herbs, caramel and velvety tannins on the palate.
€16,95
These 8-year-old Balsamic vinegars from Giuseppe Giusti have aged for several years on centuries old oak barrels.
Content: 250ml
Content: 250ml
€19,95
He is so nice the Curiosity Cola from Fentimans. Cola with a real depth of flavour
€2,25
Experience the Pineut's Strawberry Mojito mix. With juicy strawberries, refreshing mint and lime, all the ingredients for a delicious strawberry mojito. All you need is white rum and sparkling water.
€9,99
Made in Italy from rolled, steamed and dried durum wheat. Coucous finds its origin in North-Africa and has since grown to a staple ingredient in many Medittereanian dishes.
€2,75
Light, fresh beer with spicy notes and a hoppy finish. A refreshing beet with a hoppy aroma. Ideal for the hot summer day for example!
€3,00
The Raijmakers Heetmakers Immune Booster is a tangy green hot sauce full of fresh ingredients. It contains a large amount of Jalapeños, fresh zesty tomatillos and lime. The addition of gin, parsley and garlic creates a delicious spicy and floral taste.
€9,75
Deep dark red wine offering up notes of crème de cassis, vanilla bean, toasted spice, peach pit and spring flowers; elegant and focused on the palate, with medium to fullbodied richness, it shows thrilling purity and a great finish.
€41,50
Morbier Badoz Lait Cru is made from raw cow's milk from the Jura region. It has a washed red rind and a signature black vein in the center of the cheese. The cows eat hay, grass and herbs from the region, which gives the cheese a nutty taste.
€4,95
