The Belazu Rose Harissa is a spicy herbal paste, ideal for sauces, soups and pasta's. A favorite of the middle eastern cuisine.
€6,25
Nuri, Sardines in spicy olive oil. Delicious, quality fish preserves from Portugal!
€4,50
Guanciale is an Italian bacon made from the pig's cheek (also known as face bacon). Of course best known for the spaghetti alla carbonara! But the possibilities of use are so much greater!
€8,95
This is the pasta type that best enhances any sauce, from Amatriciana, to meat sauce to a simple drizzle of olive oil, turning a simple recipe into a superb dish
€4,95
Brandt & Levie, known for their delicious fresh and dry sausages, also make this delicious pasta sauce, filled with vegetables and of course meat from their own fennel sausages.
€7,99
Enjoy real Italian pasta with this gluten-free spaghetti. Granoro's pasta makers make the best gluten-free pasta, including this spaghetti made from Quinoa flour. The texture is almost the same as "normal" pasta.
€3,99
These anchovies come from the Cantabrian sea. This is called the best area for these fish. The anchovies are caught in April, May and June.
€5,75
The traditional Frisian Sûkerbôle, delicious bread with a hint of cinnamon and slightly caramelized sugar.
€5,99
Taste Pakket - Only for Leeuwarden, the Netherlands
€35,50
The salty and lightly acidic taste, of the preserved lemons, brings an intense lemon flavour to a wide variety of dishes
€6,90
Black lime is a lime that is completly dried, They are used whole, sliced, or ground, as a spice in Middle Eastern dishes.
€1,50
Crispy chilli oil is an Asian condiment that gives any dish an extra kick. The spiciness combined with the crunch of puffed buckwheat grains make for the ultimate condiment to finish your dish.
€6,99
Enjoy real Italian lasagna with these gluten-free lasagna sheets. The pasta makers at Granoro are known for their pastas made from durum wheat, but have developed this one specifically as a gluten-free option. The texture closely resembles regular pasta.
€3,99
